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This is definitely one of our most popular blends and the reason is rather simple- not only does it look beautiful, it tastes delicious, fun and has great health benefits! Lavish Blue tea is extremely soothing and refreshing. Add some lime and honey, and have it hot or iced. Steep the tea and have it as is or make a fun cocktail or lemonade. This color changing drink is versatile, yummy and fun!
Butterfly blue pea flowers have antioxidant rich anthocyanins that impart a deep blue color. When an acid like lime is added to the tea, it changes color to a bright violet. The lemongrass, ginger, single origin Darjeeling green tea and mint add a melange of lovely earthy, citrus, zesty, vegetal and herbaceous notes. Packed with antioxidants from the butterfly blue pea flower and green tea, the lemongrass, mint and ginger have anti-inflammatory benefits and improve digestion.
Lemongrass, green tea, butterfly blue pea flower, ginger and mint
Low
Number of infusions per 2.5 g serving 2
2.5 gms of tea (use a digital scale)
4-5 fl-oz (120-150 ml or 1/2 - 2/3rd cup) of water at 175°F - 185°F (80°C - 85°C)
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Elephants help define the entire ecosystem and are the “gardeners of the planet”. They consume different varieties of berries, bark, leaves, roots, and foliage; and wander across vast forests, dispersing seeds in their dung. The Indian elephant is listed as an endangered species with only 20,000-25,000 left in the wild.
