Rose Cardamom Chai, Rose Chai
Best Seller
Rose Cardamom Chai 50g Tin Box
Rose Cardamom Chai
Rose Cardamom Chai ingredients
Rose Cardamom Chai
Rose Cardamom Chai
Rose Cardamom Chai
  • SKU: SMT16

Rose Cardamom Chai

Rich and fragrant, our Rose Cardamom Chai combines single-origin loose leaf Assam black tea with delicate rose petals, generous green cardamom, and traditional chai spices. This exquisite blend offers a surreal tea experience transporting you to a world of pure indulgence. Featured in USA Today!
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Click here for the steeping instruction

Discover the Captivating Blend of Rose Cardamom Chai

Rich in rose and cardamom, indulge in the comfort of our Rose Cardamom Chai, Picture this: a steaming cup adorned with fragrant cardamom and delicate rose petals, a truly intoxicating sight. With a blend of earthy spices like ginger, cloves, cinnamon, and black pepper, paired harmoniously with single-origin Assam tea and delicate rose petals, each sip of our rose chai is a sensory delight. Experience the sublime and heady aroma that will leave you craving for more.

Rose Cardamom Chai Chantilly Dessert

If you haven’t tried this rose tea yet, we recommend you do! Also, here is a little recipe - Rose Cardamom Chai Chantilly by our friend and local chef Aldo Garcia. It's perfect topping for cakes, cupcakes, pies, hot chocolate, or cocoa chai!

Tasting Profile

Sweet - malt
Floral - rose
Chai & Spice
Nutty & Milky - Creamy with milk

Rose Cardamom Chai Ingredients

Loose Leaf Black Tea, Cardamom, Ginger, Cloves, Cinnamon, Black Pepper, Rose Petals

Caffeine Level

Caffeine Level Caffeine Level Caffeine Level Caffeine Level



Chaiwala Tiger’s secret recipe for Rose Cardamom Chai
Chai Recipe Step 01

Mix 1 cup Water (8 fl oz or 240 ml) with ½ cup Milk/Milk substitute (4 fl-oz or 120 ml) in a saucepan and bring to a boil

Chai Recipe Step 02

Add 2-3 teaspoons (4-6 g) of rose cardamom tea and reduce heat

Chai Recipe Step 03

Simmer for 3-5 mins

Chai Recipe Step 04
Strain and enjoy!

Chaiwala Tiger Tips

  • If you’re using dairy, whole milk works best. 
  • Oat milk is the best milk substitute for rose cardamom chai. If you’re using plant based milk, the exact ratio of water to plant based milk will depend on its consistency and thickness. 
  • If you want your rose chai sweet, sugar tastes better than honey. Add it when you’re preparing it on the stovetop.
  • If you want iced chai, prepare it as you would normally over a stovetop, then strain and put it in the refrigerator for a few hours. When chilled, serve over ice.

Watch the Rose Cardamom Chai Recipe Video

Benefits of Drinking Rose Cardamom Chai

The ingredients in Rose Cardamom Chai have antioxidant, anti-inflammatory, anti-carcinogenic, and anti-microbial properties with possible benefits in reducing blood glucose, cholesterol, and blood pressure. Discover the delightful benefits of Rose Cardamom Chai with Herbs & Kettles.


Chaiwala Tiger

The mighty Chaiwala Tiger calls India its homeground, with almost 70% of the world population contained within its dense forests. Historically hunted for its prized skin, its population is steadily increasing after poaching was curbed.

Chaiwala Tiger

Customer Reviews

Based on 53 reviews
Susan Kopka

Rose Cardamom Chai

Monica MB
Great Quality Tea!

It smells amazing and tastes heavenly!

Nick Taher

This has become my go to for my afternoon chai break. I use equal parts water and oat milk and add a couple of cardamom pods and a 1/2 teaspoon of agave.

Mary Laibe

Such a beautiful tea! The color and even the scent when it’s steeping is lovely. Tastes wonderful with just a drop of honey, good cold or hot!

Natalia R
Amazing chai - smooth but rich flavor

Second chai I get - this is my favorite brand, the flavors are deep and smooth. Not sharp but very pronounced. I got another chai before and loved the approach to spice and balance.

Tea-riffic Q&A Sips

Our rose cardamom chai is a fragrant luxury and a unique blend inspired by our OG masala chai. It has single origin, directly sourced loose leaf Assam black tea, chai spices with a generous sprinkling of cardamom and rose petals.

Our rose cardamom chai is a spiced black tea with the delicate, luxurious fragrance of rose petals.

Our rose cardamom chai is a definite best seller and is luxurious. The black tea base is slightly lighter than that of our masala chai so that the delicate aromas and flavors from the rose petals and cardamom can shine.

We enjoy our rose cardamom chai with whole milk or other dairy alternatives like oat or coconut milk.

Yes, try our rose cardamom chai with oat milk or coconut milk for a vegan or dairy-free version. Depending on the thickness of the oat and coconut milk you may have to change the water and milk ratio.

Masala Chai, a spiced Indian tea, is rooted in Indian culture. Cardamom is used widely in Indian cuisine in both sweet and savory dishes. For centuries, rose has been used by Middle Eastern and South Asian countries for its culinary and medicinal properties. Even in modern times, roses continue to be a symbol of love and beauty. So our rose cardamom chai is a beautiful blend of cultures and various traditions.

Rose Cardamom Chai or Elaichi tea presents a delightful fusion of aromatic spices and subtle floral undertones. The robustness of black tea forms a satisfying base, while the warmth of cardamom, ginger, cloves, cinnamon, and black pepper creates a comforting spice blend. Fragrant rose petals add an elegant floral essence, enhancing the tea's luxurious aroma.