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Each 1.76 oz Tin makes 10-14 servings.
Vanilla Lavender Chai combines our masala chai blend with luxurious vanilla bean powder and delicate aromatic lavender flowers. This is one of our best sellers and loved by everyone who tries it. Have it hot or iced, sweetened or unsweetened, it is absolutely delicious!
At Herbs & Kettles, our core values revolve around direct sourcing and using high-quality, premium natural ingredients. Our Vanilla Chai blend exemplifies our commitment to these principles. We source our single origin vanilla from a small farm nestled in Kerala's picturesque Idukki region. Our lavender flowers, hail from the majestic Himalayan mountains, and are a sight to behold – fresh, exquisite, and imbued with an enchanting fragrance. To ensure that the captivating essence of vanilla and lavender takes center stage, we blend a combination of CTC (crush, tear, curl) and loose leaf orthodox black tea sourced from a small renowned tea farm in Assam. This thoughtful blend allows the delicate nuances of vanilla and lavender to shine through, resulting in a harmonious unique chai blend with a nuanced aroma and flavor profile.
Black Tea, Ginger, Cardamom, Cloves, Lavender, Cinnamon, Vanilla Powder, Black Pepper
High-Moderate
Mix 1 cup Water (8 fl oz or 240 ml) with ½ cup Milk/Milk substitute (4 fl-oz or 120 ml) in a saucepan and bring to a boil
Add 2-3 teaspoons (4-6 g) of loose leaf tea and reduce heat
Simmer for 3-5 mins
Meet
The mighty Chaiwala Tiger calls India its homeground, with almost 70% of the world population contained within its dense forests. Historically hunted for its prized skin, its population is steadily increasing after poaching was curbed.
